Lunch cut of USDA choice Strip loin.

Lunch cut from the center of the Rib loin.

Lunch portion of center cut Sirloin.

Fresh Grilled center cut Pork Porterhouse Chop.
Served with Garlic Red Skinned Mashed Potatoes and Steamed Vegetables.

A lunch sized combination of grilled Tilapia and our signature "Fireside" Shrimp.

Choice steak cut into bite sized pieces seasoned and grilled, smothered with grilled onions and peppers and/or mushroom gravy.

Fresh ground chopped steak from trimmings of ribeye, tenderloin, strip loin and sirloin smothered in a choice of fresh grilled peppers and onions or mushroom gravy.

A generous portion of country fried steak with white pepper gravy. A House Favorite!

8oz portion of boneless char broiled chicken breast covered with a blend of melted Cheddar and Monterey Jack cheese and topped with fresh pico de gallo.

Seasoned and grilled chicken breast tips smothered with grilled peppers and onions.

Pick any two and create your own combo from the following items: House or Caesar salad, steamed vegetables, bowl of soup or baked potato.