Fresh whole, gigantic onion cut to bloom, then hand,battered, fried and served with our special sauce.
AHI TUNA
Boldly seasoned and served rare. Served with a creamy ginger wasabi sauce.
GATOR TAIL
Choice pieces of Gator meat, dusted and fried just right. Served with a hot & sweet Habanero Jelly.
CALAMARI
A very generous portion of fresh crispy fried Calamari. Served with our own marinara.
CATTLE WING
A pound of large chicken wings fried and basted with our own hot sauce.
Served with celery sticks and choice of blue cheese or ranch dressing. Traditional style or eat'em like our cooks do, spicy breaded with sauce on the side.
FIRESIDE SHRIMP
Large shrimp skewered, seasoned and grilled to perfection. Served with our own homemade rémoulade sauce.
WILMINGTON ISLAND SHRIMP
Large shrimp butterflied and battered in a crunchy coconut breader, then fried to a golden brown. Served with a zesty sweet and sour marmalade sauce.
SPLIT RAIL CHEESE STICKS
Extra long mozzarella sticks coated with a special garlic butter breading. Served with our own Marinara sauce.
BUFFALO CHIPS
This sliced potatoes,deep fried, then drizzled with bleu cheese crumbles and buffalo hot sauce. A House Favorite!
CHILl POPPERS
Extra mild jalapeño halves popped full of cream cheese, then rolled in a butter breading and fried to a golden brown. Served with Picante sauce.
POTATO SKINS
Idaho potato skins loaded with smoked Gouda cheese and smoked bacon. Served with sour cream.
CHICKEN FINGERS
Best breaded Chicken Tenders you'll ever eat! Served with your choice of Honey Mustard or Ranch dressing. Add French Fries $1.50
FRIED VEGETABLE BASKET
Garden fresh broccoli, zucchini and yellow squash hand,breaded and fried to a golden brown. Served with our homemade ranch dressing.
FRENCH ONION CROCK
Our own version made with sauteed onions,homemade crouton toast and topped with Provolone cheese. Served Brasserie' Style. Mustard or Ranch dressing.
SOUP OF THE DAY
Ask your server about today's specialty.
* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
15% gratuity added to parties of 8 or more. Thank You.
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